Ingredients: ALMONDS, Chocolate MILK coating (46.5% sugar, 22.5% cocoa butter, 18.5% whole MILK powder, 12.0% cocoa mass Emulsifier: 0.5%, SOY lecithin, natural vanilla flavor), Coating agents: Glucose syrup, Vegetable Oil, E904 Ethyl alcohol.
dragèes – mandorle al cioccolato latte
€4,80
Nutritional Info
Nutritional Info (Average values per 100g): Energy: 2169kJ / 519kCal – Fat, total: 31,4g of which saturates: 8,1g – Carbohydrates: 50,4g of which sugars: 49g – Protein: 10,1g – Salt: 0g.
Allergens
It contains:
ALMOND, MILK (LACTOSE), SOY.
Additional information
| Weight | 0.200 kg |
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