Ingredients: ALMONDS, Dark Chocolate Coating (Sugar 47%, Cocoa Mass 45.5%, Cocoa Butter 7.2%. Emulsifier: 0.5% SOY Lecithin, Natural Vanilla Flavor)., Coating agents: Glucose syrup, Vegetable Oil, E904 Ethyl alcohol.
dragèes – mandorle al cioccolato fondente
€4,80
Nutritional Info
Nutritional Info (Average values per 100g): Energy: 2156kJ / 516kCal – Fat, total: 32,2g of which saturates: 0g – Carbohydrates: 49,2g of which sugars: 42,6g – Protein: 10,2g – Salt: 0g.
Allergens
It contains:
ALMOND, SOY.
Additional information
| Weight | 0.200 kg |
|---|
