Blog

18 Jul

Blog

Online sale of nougat, discover all the proposals by Sara Dolciaria

• July 18, 2022
• By admin

Egg white, honey and sugar: a few simple and genuine ingredients for a final product of the highest quality. Nougat has always been ...

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07 Feb

Blog

EASTER EGGS by Dolciaria Sara

• February 10, 2022
• By gestore

EASTER EGGS Easter eggs represent a tradition that has its roots in antiquity, given that already in the Ancient World, the egg was ...

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10 Nov

Blog

Italian soft nougat

• August 4, 2021
• By

Italian soft nougat The nougat is a typical Italian sweet and Sara Dolciaria produces it exclusively handcrafted according to the tr...

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10 Nov

Blog

Italian nougat cake

• August 4, 2021
• By

Sara Dolciaria produces the original Italian nougat cake following the traditional recipe and using exclusively Italian products, a tru...

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10 Nov

Blog

Sara Dolciaria a TUTTOFOOD CIBUS SIGEP

• September 1, 2021
• By admin

Sara Dolciaria a CIBUS e TUTTOFOOD. Dolciaria Sara è un’azienda familiare nata nel lontano 1990, in un paesino nell’entroterra di Rimi...

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10 Nov

Blog

Italian nougat with almonds, nuts and pistachio

• August 4, 2021
• By

Sara Dolciaria produces and markets many types of italian soft nougat, from the classic nougat with almonds, to the italian nougat wit...

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10 Nov

Blog

Italian Nuts Brittle cake

• August 4, 2021
• By

From classic brittle with almonds and hazelnuts Sara Dolciaria has made amazing italian brittle cakes, proposed with both classical ta...

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10 Nov

Blog

Italian almond soft nougat cake

• August 4, 2021
• By

Sara Dolciaria produces various kinds of nougat following traditional Italian artisan confectionary recipes. The production ranges fro...

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10 Nov

Blog

Italian Chocolate Cakes

• August 4, 2021
• By

Sara Dolciaria produces a varied selection of chocolate cakes of many different flavours and aromas that meet the requirements of all s...

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10 Nov

Blog

Classic brittle candy and brittle candy without sugar, fruit pralines, and chopped nut pralines

• August 4, 2021
• By

Sara Dolciaria produces different kinds of brittle candy according to a traditional Italian confectionary artisan recipe. Our producti...

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